• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Numi Tea Blog

Join our movement for a better world.

  • Activating Purpose
  • Tea Life
  • DIY
  • Shop NumiTea.com
  • Shop Amazon

Hibiscus Raspberry Mocktail

by Lisa Lin | Healthy Nibbles & Bits Leave a Comment

Both delicious and hydrating, this fresh fruit-infused hibiscus tea mocktail is the ideal non-alcoholic refreshment. Skip the booze and go big on flavor.Hibiscus Raspberry Mocktail by Numi Organic Tea

Summer is in full swing, and you know what that means: iced tea! If you’re loving floral flavors this season, Numi’s Hibiscus tea with rose, lavender, chamomile and cinnamon, is ideal hot or iced.

Here at Numi, we love a good tea-infused cocktail; they make for tasteful drinks with complex flavors, and antioxidants to boot! For those choosing not to indulge, tea also makes an amazing base for mocktails that are just as good.

Fresh raspberries and a vibrant hibiscus base make for a simple mocktail that you can whip up quickly in big batches for your next party or BBQ!

Try the recipe below. In good health!


Hibiscus Raspberry Mocktail
 
Print
Author: Lisa Lin
Recipe type: Tea Cocktail; Mocktail; Iced Tea
Serves: 2-3 drinks
Ingredients
  • 2 bags of Hibiscus teasan
  • 2 cups boiled water
  • ¾ cup fresh raspberries
  • 2 tablespoons simple syrup
  • splash of club soda
  • 2 lemon peels
  • edible flowers for garnish
Instructions
  1. Place the two tea bags in a jar and fill it with the hot water. Let the Hibiscus tea cool to room temperature.
  2. Mash the fresh raspberries. Using a fine mesh strainer, strain the raspberry mash over the tea. Discard the raspberry seeds and pulp. Add the simple syrup to the tea mixture, and stir to combine.
  3. Fill two 10-ounce glasses with ice. Pour the hibiscus raspberry mix into each glass, filling them about three quarters of the way up. Twist a lemon peel over each glass to release the essential oils. Rub the rim of the glass with the lemon peel. Place a peel into each glass for garnish. Top off each glass with a splash of club soda. Garnish each drink with a few raspberries and edible flowers.
3.5.3251

Skip the booze and go big on flavor with this hibiscus tea mocktail. This non-alcoholic treat will keep you hydrated and refreshed all summer!

About Lisa Lin | Healthy Nibbles & Bits

Lisa Lin is the writer, photographer, and chief dishwasher behind Healthy Nibbles & Bits, a blog where she shares simple, gluten-free recipes. She grew up in San Francisco and spent time living in China and Washington, D.C. before moving back to Northern California. Inspired by her time in China and travel throughout Southeast Asia, Lisa often develops fusion recipes with a fun Asian twist.

Previous Post: « 2021, Here We Come!
Next Post: Create-Your-Own Iced Tea Bar »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Numi Organic White Rose Tea

Shop our Amazon Store >

Wander with Purpose tea gift set
Shop Gifts >

Numi Organic Aged Earl Grey tea

Shop Tea Bags >

Numi Organic Chinese Breakfast tea

Shop Loose Tea >

numi organic hibiscus tea

Shop Herbal Tea >

Numi Organic Ceremonial Matcha

Shop Matcha >

Numi Organic Dash of Salt Drinking Chocolate

Shop Drinking Chocolates >

Join Our Communi’Tea

  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • Twitter

Copyright © 2023 Numi, Inc. · About Numi · Shop Online · Store Locater · Contact

 

Loading Comments...